Last chance to vibe with winter: top coffee at 15% off!

Winter is saying goodbye, but its flavors remain!

We've gathered a selection of the top coffee lots that kept us warm this winter and made them even more enjoyable — with a 15% discount! Let the farewell to snow and frost be not only tasty but also rewarding.

Find your winter mood with a discount:

• Costa Rica Los Santos — arabica that will conquer even the coldest heart. In its aroma, you'll feel fresh green apple, delicate marzipan, and chocolate paste. The taste unfolds with apple-grape juice combined with marzipan and chocolate, while the long, sweet aftertaste will linger in your memory. This coffee is grown at an altitude of 1300-1600 m in the Los Santos region of Costa Rica. Thanks to the washed processing method, it has a pleasant acidity, sophistication, and depth of flavor.
• Papua New Guinea Elimbari — coffee that impresses with the aroma of hazelnuts. The taste reveals notes of rooibos, cherry, and citrus peel, creating a perfect balance of fruity brightness and light astringency. Grown in the highlands of Papua New Guinea, the coffee undergoes washed processing that preserves its natural acidity and lightness. Its medium body makes it an excellent choice for those looking for a balanced coffee with deep fruity notes.
• Ethiopia Bensa — the aroma of flowers and raspberries instantly transports you to sunny days. The taste opens up with notes of fig, acacia, and honey, and the delicate honey aftertaste brings a feeling of coziness and warmth. This coffee is grown in Ethiopia, and thanks to natural processing, the beans retain their natural purity and flavor richness. The coffee's body is above average, making it a great choice for those who appreciate a deep yet light drink with vibrant fruity notes.
• Guatemala Finca La Labor enchants with the aroma of ripe apples, while its taste unfolds with "Duchess" candies and cocoa notes. The love story ends with a milk chocolate aftertaste. La Labor farm is an important natural area and internationally renowned for its exceptional coffee quality, which has repeatedly been recognized in the Cup of Excellence competition. Thanks to traditional washed processing and innovative methods, the farm's team ensures the unique taste of the coffee, which is formed in the subtropical highland climate.
• Honduras El Jardin impresses with aromas of gooseberry and cane sugar, creating a refined blend and true harmony. The taste reveals hints of prosecco, yellow apples, and milk chocolate. The aftertaste is filled with ripe fruits, and the body of the drink is above average. This masterpiece is grown at an altitude of 1400-1650 meters above sea level, and thanks to anaerobic processing, you'll experience its finest flavor nuances.

Hurry and order your favorite winter lots with a 15% discount by 28.02.25, while they're still in stock. Warm up with your favorite flavors and say goodbye to winter in style!